How to Use Proper Food Combining for Vegans

There are ways to properly combine foods for every diet type. This guide is specific to vegans.
If two foods require different pH levels, your body cannot properly digest both at the same time.
You can practice proper food combining if you are aiming for optimal digestion. These combinations are essential to proper health and digestion.
First here is a key to what category foods fall into:
(Some fruits may fall into 2 categories)
Acid Fruits
Orange
Lemon
Grapefruit
Lime
Pineapple
Tangelo
Pomegranate
Tangerine
Strawberry
Cranberry
Tomatoes
Sub Acid Fruits
Peach
Berries
Pear
Apple
Mango
Apricot
Papaya
Plum
Lychee
Sweet Fruits
Banana
Persimmon
Grape
Mango
Papaya
Dates
Cherry
Fig
Greens
Celery
Broccoli
All Salad Greens
Herbs
Starchy Vegetables
Carrots
Pumpkin
Potatoes
Sweet Potatoes
Chestnuts
Squash
Peas
Healthy Fats
Nuts
Seeds
Avocado
Coconut
Melons
Watermelon
Cantaloupe
Honeydew Melon
Leafy Greens- Great with all vegetables, healthy fats, and sweet fruits
Healthy Fats- Great with leafy greens and sub acid fruits
Starchy Vegetables-Combine well with greens and healthy fats
Acid Fruits-Combine well with greens and healthy fats
Sweet Fruits-Combine well with sub acid fruits and greens
Melons- Eat alone (either 30 min before or 30 min after)
Water/Juices/Smoothies- drink separate from meals (30 min before or 30 min after)